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A
Koppens fryer allows a wide range of products to be fried
continuously to a constant quality standard.
While the capacity is dependent on the belt width and belt length,
various widths and lengths of conveyors are available and there
is also a choice of actual frying length depending on the individual
product. Koppens
commercial/industrial continuous fryers can be heated by thermal
oil, gas or electrically heated, the choice of which may be determined
by the existing facilities available with the food processing factory.
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